Basic recipe:
2 cups oat bran
2 tsp baking powder
1/2 cup brown sugar
1/4 tsp salt
1 cup pumpkin
2 Tbl oil
2 eggs
1 1/2 tsp pumpkin pie spice
Add ins:
2 small pears diced
Handful of craisins
Handful of chopped walnuts
Preheat oven to 425. Prepare muffin pan or use cupcake liners. Mix dry ingredients in one bowl and wet in another. Combine the two. Fold in the add ins. Evenly divide among the 12 prepared muffin cups. Bake for 20 minutes or so. The cupcake liner will peel off once the muffins are completely cool.
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